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SVELTY

SVELTY triple glycolytic enzyme-14 day serving PAKKUN3倍糖质分解断油控糖丸56粒14天

SVELTY triple glycolytic enzyme-14 day serving PAKKUN3倍糖质分解断油控糖丸56粒14天

정가 £24.99 GBP
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Product Description A new idea time capsule method! Yeast bacteria awakened by food and temperature.
it is packed into one grain of six kinds of herbs that have been loved for many years, including "yeast bacteria" that love carbohydrates and "ketosan" which has a history of more than 10 years in the United States.
We will support your diet.
How to use As a food, please take 2 to 4 grains a day with water or lukewarm water.
Precautions Please refer to the ingredients, and please refrain from taking allergies, those who are pregnant, breastfeeding, and those who are treating diseases.
In rare cases, it may not fit your constitution.
Please read the display and description carefully before eating, and eat it correctly.
After eating, if you are not feeling well, please stop eating.
Since we use plant-derived raw materials, there may be variations in color tones, etc., but there is no problem with the quality, so please enjoy it with confidence.
Raw materials Dried yeast (made in France), chitosan (including shrimp), white kidney bean extract powder, indigestible dextrin, lactose (including milk ingredients), garcinia cambogia extract powder, candle bush powder, gimne masilvester extract powder, sala Ciareticularta extract powder, matcha, oligosaccharide, oolong tea extract powder, dextrin, bifidobacteria, maltedextrin/crystalline cellulose, gelatin, calcium stearate, silicon dioxide, citric acid, calcium carbonate M
Keywords Svelty Pakkun Degradation Yeast Carbohydrate Degradation Yeast Premium 120 tablets Carbohydrates
Indigestible Dextrin Sberti Supplement Health Beauty Healthcare
Fat, carbohydrates, carbohydrates, absorption, eating out support, drinking party
成分1:“酵母”—可以吃掉和分解掉碳水化合物(糖)!
分解酵母的作用
1 碳水化合物,糖質的分解
2 包含豐富的營養素
3 產生酵素
4 產生新的營養素
5 改善腸道的環境
成分2:“高吸收性殼聚糖”—吸收油和脂肪
殼聚糖,是螃蟹等的外殼的原料和食物纖維的一種。
具備將膽固醇,脂肪,鹽分等吸附住,排出的效果。
成分3:“白蕓豆精華”—抑制碳水化合物消化吸收
長期食用這個天然植物,具有健康效果和美容效果。
白蕓豆中配合有消化酵素,可以抑制碳水化合物的消化吸收。
而且,可以降低吃進去的碳水化合物的卡路裏。
成分4:“天然植物五層龍提取物”—抑制血糖值上升
主要在東南亞等的亞熱帶地區廣泛分布,從很早之前就已經在食用的天然植物。
五層龍提取物,能抑制血糖值上升,防止多余的糖分和脂肪堆積。
其中包含的多酚,能有效抑制飲食中脂肪吸收,促進體內積累的脂肪的分解和燃燒。
而且也推薦給想要解決便秘問題的人群。
成分5:“印度南部的藥草匙羹藤”—抑制糖分的吸收
匙羹藤這種植物包含匙羹藤酸,具有抑制糖的吸收的效果。
而且,防止血糖值的上升,以及預防糖尿病的效果。
成分6:“烏龍茶提取物”—抑制脂肪吸收
烏龍茶是,從很早以前就是和飲食一起飲用的天然植物。
烏龍茶含有“烏龍茶重合多酚”的成分。
在小腸中阻礙脂肪的吸收以及被分解的脂肪被身體吸收,而排出體外。
這種烏龍茶提取物具備抑制脂肪吸收的效果。
成分7:“柬埔寨藤黃果提取物”—預防糖質和肥滿
羅望子的果實果皮中抽取出來的精華。
不只是酵母,還配合有很多的瘦身成分。
具備有抑制食欲,預防糖質和肥胖的效果。
肥胖的人,瘦身的人中公認很有效的成分。
成分8:“翅莢決明”—消解便秘
東南亞野生的豆科植物。
從很早之前就作為茶飲用的。
日本的便秘茶等都具備這個成分配合。
具備消解便秘的效果。
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